Drinking outside the box

Think boxed wine is the only option for cheap vino? Think again. Take a look at these great wines, all under $15.

[yellow tail] 2007 Shiraz, Australia, $7.99

Despite the rubber cork, [yellow tail] is known as a great, reliable wine choice. Their 2007 Shiraz is no exception. Warm, spicey flavors mix with a subtle sweetness to make a great red wine that anyone can enjoy. And at $7.99, it’s a wine you can enjoy again and again.
This bold wine pairs well with hearty meals that feature red meat or stocky ingredients.

Francis Coppola Diamond Collection 2007 Sauvignon Blanc, California, $14.99

This zesty white wine has strong hints of melon, lemon, grapefruit, and lemongrass. Like other white wines, this Sauvignon Blanc is refreshingly dry with a crisp aftertaste.
Wonderfully clear citrus notes would pair nicely with any light meal, like a chicken or pasta dish served with fresh vegetables.

Tangley Oaks 2007 Rosé, Napa Valley, $5.99

Rosé wines feature combined portions of both red and white wines in one bottle. Tangley Oaks has produced a bright rosé with aftertastes of strawberry and currants. Clear and sweet, fans of both red and white wines will be satisfied with this versatile wine.
Its relatively strong bite would pair nicely with a light meal featuring citrus or fruit flavors, like lemon chicken with a fresh garden salad.

Two Angels 2006 High Valley Petite Sirah, Napa Valley, $14.99

It might have a twist-off cap instead of a traditional cork, but this very dry Syrah from Two Angels is a beautiful, bold, and enticing wine. Extremely dry and crisp, this Syrah features intensely smokey flavors, including hints of blueberry and rich tannin.
Pair it with pork, veal, or any other red meat dishes.

Barton & Guestier 2007 Chenin Blanc, Vouvray (France), $11.99

An absolutely fabulous white wine, Barton & Guestier’s Chenin Blanc is a delight to drink. Refreshing fruit notes, like pear and apple, make for a light, bright wine.
The beautiful flavors of this Chenin Blanc make it the perfect companion for seafood dishes, especially Japanese cuisine or Cajun inspired dishes.